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Cooking this delicious Handi Gosht will be a great experience when you get appreciation from guests and family. Another great recipe to serve in formal dinner as a main course.
Prep Time:
10 Mins
Cook Time:
35 – 40 Mins
Serves:
4 – 6
Ingredients:
Mutton ½ kg
Tomatoes ½ kg (finely sliced)
Coriander 1 bunch (finely sliced)
Oil 1 cup
Onions 2 (crushed)
Lemons 3
Green chilies 4 (finely sliced)
Turmeric 1 tsp (powder)
Black pepper 1 tsp (crushed)
White cumin 1 tsp (roasted and crushed)
Ginger garlic 1 tbsp (paste)
Red chili 1 tbsp (powder)
Ginger 2 tbsp (sliced ginger)
Salt to taste
Cooking Directions:
In a handi, add mutton, finely sliced tomatoes, onions, turmeric powder, red chili powder, ginger garlic paste, salt and cook till mutton tender.
When mutton is tender and water dries, add black pepper, white cumin, green chilies and oil.
Add lemon juice, fresh coriander, ginger and mix for a while.
Handi Gosht is ready to serve.
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